Complex bouquet of pineapple, melon and ripe pear paired by white flowers and a fine hint of vanilla. Balanced taste of fine mineral freshness with a characterful finish.
- Terroir Steep vineyards sloping from the plateau of San Paolo with soils of fine pored loam and sandy layers (220-350m.a.s.l.)
- Age of the vines ca. 25 years
- Vinification Slow fermentation in big wooden barrels, maturation for 5-7 months on fine yeast in small wood, partial malolactic fermentation
- Ingredient contains sulfites